Do you ever start the week off with absolutely no idea what’s ahead? That’s totally where I am this week. On the one hand, this makes me feel insanely disorganized. On the other hand, when was the last time the week actually worked out as planned? So maybe that means I am totally prepared.
Anyway, here’s what’s on the menu for the week.
Thursday. Salmon with Jalapeno, Coconut, and Cilantro with Brown Rice and Mixed Veggies
Friday. Arugula Walnut Pesto with Pasta and Grilled Chicken
Oh, and guess what? It’s been one year of meal plans as of last Thursday. What do you think? Should I keep going or find a new hobby?